People have pointed out that long ago, bakers and customers were not obese, which is so common today. |
My scary blood panel showed perfect cholesterol but diabetic blood sugar. That shocked me into looking for nutritional answers. I knew that insulin made diabetes worse and the more radical treatments were even more dangerous. Below are some things I learned, because I know too many people who dangerously overweight, as I was.
One approach is to study the nutrition materials and begin removing the useless fattening and sugar-salt foods. That is not easily done because we crave what we are used to eating. Besides, we are seduced with claims of wonder-foods when they are really a fast track to fatness and its consequences.
Steadfast denial, in stages, can drop weight consistently. That would include:
- Satanic - Ice cream in all its forms, the varieties of desserts left around the house, and all sodas, juices, and coffee/tea with sugar and "cream."
- Nibbling food - chips, Fritos, popcorn, salted and sugared peanuts and nuts, sugar based candies, gum, and chocolates.
- Impulse fatteners enhanced with salt - pizzas, everything from fast food emporiums, restaurant food in general, frozen food than only needs a microwave.
A classmate photoshopped my donut shop calendar photo. |